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Easy Turkish gozleme | Recipe | Kitchen Stories
Crispy and warm, with a glass of ayran and lovely vegetables filled inside, make your own gözleme with this recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 7 oz phyllo dough
- 4 oz spinach
- 1 leek
- 7 oz feta cheese
- 2 tsp chili flakes
- 2 tbsp oregano
- 1/2 tsp ground cumin
- 2 tbsp olive oil
- 1/4 cup water
- salt
- pepper
- olive oil (for frying)
- butter (soft, for frying)
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