Zesty Chicken Francese | Xtrema Pure Ceramic Cookware

Name: Zesty Chicken Francese | Xtrema Pure Ceramic Cookware
Ingredients: 4-5 chicken breasts sliced into cutlets; 3 large eggs; 3 tablespoons unsweetened almond milk ( or milk of choice dairy free or regular); 1 teaspoon Redmond’s real salt ( or regular salt); 1/2 teaspoon ground pepper; 3/4 cup oat flour ( or any flour of choice!); 2 tablespoons avocado oil ( or any oil of choice!); 1 tablespoon avocado oil (or olive); 1 sweet/yellow onion thinly chopped; 1 tablespoon ground oat flour( or your choice); 2 cups chicken stock; 1/2 cup fresh squeezed lemon juice which is about 2 large lemons; 1 teaspoon salt; A few extra lemons sliced for the top; Large handful of chopped fresh curly parsley for garnish or dry if you don’t have fresh

xtrema-au.com

Use our Zesty Chicken Francese as the entrée of your next meal! Remember to garnish with parsley and serve warm, right in your Xtrema skillet on the table!

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Ingredients

4-5 chicken breasts sliced into cutlets
3 large eggs
3 tablespoons unsweetened almond milk ( or milk of choice dairy free or regular)
1 teaspoon Redmond’s real salt ( or regular salt)
1/2 teaspoon ground pepper
3/4 cup oat flour ( or any flour of choice!)
2 tablespoons avocado oil ( or any oil of choice!)
1 tablespoon avocado oil (or olive)
1 sweet/yellow onion thinly chopped
1 tablespoon ground oat flour( or your choice)
2 cups chicken stock
1/2 cup fresh squeezed lemon juice which is about 2 large lemons
1 teaspoon salt
A few extra lemons sliced for the top
Large handful of chopped fresh curly parsley for garnish or dry if you don’t have fresh