Salmon with apple, kale and walnuts
The apples provides a great freshness to this easy salmon dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leroyseafood.com.
Ingredients
- 500 g salmon portions, without skin and bones
- 2 apples in cubes
- 4 handfuls of kale
- 40 walnut kernels
- 1/2 juice of ½ a lemon
- 1/2 tsp salt
- 5 pinches of black pepper
- 2 tbsp olive oil
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