Peach, prosciutto & chicken kabobs | Something New For Dinner

Ingredients

• 2 T za’atar spice
• 1 t Spanish smoked paprika
• 1 t ground cumin
• 1 t kosher salt
• 1/2 t ground pepper
• 3/4 cup olive oil
• 2 pounds skinless, boneless chicken breast or thighs, chopped into 1 1/2″ cubes
• 1 red onion, cut into 1 1/2″ pieces
• 1/3 pound prosciutto, thinly sliced
• 3 medium peaches, cut into 1 1/2″ pieces
• Fresh thyme for garnish