Baked Eggs with Courgettes & Tomatoes | Eggrecipes
A humble but delicious dish, our baked eggs with courgettes and tomatoes requires less than 5 minutes prep and is one the healthiest ways to eat eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 1 courgette, sliced
- 100g/4oz cherry tomatoes, halved
- 15ml/1tbsp snipped fresh basil leaves
- 5ml/1tsp olive oil
- 1 large British Lion egg
- 15g/1/2oz low fat cheddar cheese, grated
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