Japanese-Style Crab Omelette with Ankake Recipe
About our "Japanese-Style Crab Omelette with Ankake". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a...
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Ingredients
- eggs
- negi / Japanese long onion (minced)
- pepper
- vegetable oil
- dashi / bonito broth
- mirin
- Kikkoman Soy Sauce
- potato starch (or cornstarch)
- water
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