Crab Cream Croquettes Recipe
About our "Crab Cream Croquettes". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse selection of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Cooking tools:
- Cast iron pot
- Stove
- Chef's knife
- Cutting board
- Sifter
- Whisk
- Wooden spoon
- Measuring cup
- Aluminum foil
- Tray
- Refrigerator
- Plate
- Mixing bowl
- Deep fryer
- Slotted spoon
- Paper towel
- Kitchen timer
- Instant-read thermometer
- Spoon
- Fork
- Pot
Ingredients
- crab meat (frozen)
- onion (diced)
- mushrooms
- flour
- milk
- Kikkoman Light Soy Sauce (Usukuchi)
- pepper
- butter
- egg (small)
- panko breadcrumbs (fresh)
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