Gammon Glazed with Brandy & Coke
Our Gammon Glazed with Brandy & Coke is the perfect South African meal for your table.
Ingredients
- 1 large Gammon
- 330ml Ginger ale (1 can)
- 330ml Beer (1 bottle)
- 2 Whole Star anise
- 3 Bay leaves
- 3 Whole cloves
- 1 large Onion, peeled and quartered
- 1 thumb-length Quill of cinnamon
- 1 tsp Whole black peppercorns
- Water, to cover
- Whole cloves, to stud
- 330ml Cola (1 can)
- 4 tsp Dijon mustard
- 1 tsp Hot English mustard powder
- 100ml Brown sugar
- 1 tsp Instant coffee
- 1 tbsp Freshly squeezed lemon juice
- 3 tbsp Brandy
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