Char Siu – Chinese Roast Pork – Yori Jori – Cook Easy & Tasty Food
Roast pork glazed twice for extra flavor—turn, glaze, and return to oven for 30 more minutes. Perfectly caramelized and delicious!
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Ingredients
- ½ cup Sugar
- ½ cup Honey
- ⅓ cup Hoisin Sauce (Oyster Sauce is OK, too)
- ¼ cup Soy Sauce
- ¼ cup Dark Soy Sauce
- 2 tsp Five-spice Powder
- 5 Star Anise
- ¼ cup Olive Oil
- 1 tsp White Pepper Powder
- 3 tsp Red Food Coloring ( Optional only for the deep red coloring)
- 6 lbs 2" Strips of Pork Butt or Shoulder
- ¼ cup Honey
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