Ajinomoto | Colorful Puto Pao - Ajinomoto

Name: Ajinomoto | Colorful Puto Pao - Ajinomoto
Ingredients: 1/2 Tbsp. (7.5 ml) Cooking oil; 1 cup (200g) Pork, ground; 2 tsps. (10g) Garlic, minced; 2 Tbsps. (10g) Onion, minced; 1 Tbsp. (15ml) Soy sauce; 1 tsp. (5g) Cornstarch; 1/2 pack (15g) SARSAYA® Oyster Sauce; 4 cups (480g) All-purpose flour; 1/2 cup (100g) Sugar, white; 4 Tbsps. (48g) Baking powder; 2 1/2 cups (625ml) Water; 1 cup (250ml) Evaporated milk; 1/4 cup (57g) Butter, unsalted; Food coloring (1 drop for every 3/4 cups of batter) 1 Tbsp. (15ml) Cooking oil, for brushing; Oil, for brushing; 10 slices (60g) Salted egg; 10 slices (30g) Cheese, small strips

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Lightly brown pork, add savory seasonings, then mix colorful batter and fill muffin cups for a delicious treat!

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Ingredients

1/2 Tbsp. (7.5 ml) Cooking oil
1 cup (200g) Pork, ground
2 tsps. (10g) Garlic, minced
2 Tbsps. (10g) Onion, minced
1 Tbsp. (15ml) Soy sauce
1 tsp. (5g) Cornstarch
1/2 pack (15g) SARSAYA® Oyster Sauce
4 cups (480g) All-purpose flour
1/2 cup (100g) Sugar, white
4 Tbsps. (48g) Baking powder
2 1/2 cups (625ml) Water
1 cup (250ml) Evaporated milk
1/4 cup (57g) Butter, unsalted
Food coloring (1 drop for every 3/4 cups of batter) 1 Tbsp. (15ml) Cooking oil, for brushing
Oil, for brushing
10 slices (60g) Salted egg
10 slices (30g) Cheese, small strips