Easy DIY Sushi | Savory
Make your favorite takeout right at home with this easy sushi recipe. Smoked salmon and imitation crab are the stars of these rolls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 cups sushi rice
- 4 cups water, plus more for washing rice
- 3 tbsp rice vinegar
- 1/2 English cucumber
- 1 ripe avocado
- 6 seaweed sheets
- 1 (4 oz) pkg pre-sliced smoked salmon slices
- 1/2 (8 oz) pkg imitation crab meat
- Sriracha (optional)
- Low-sodium soy sauce, to serve
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