Easy Smoked Salmon Sushi Rolls
Looking for a fresh twist on sushi? Discover my easy smoked salmon sushi recipe, perfect for brunch or sharing! Dive into deliciousness today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 cup sushi rice (200g)
- 1 ¼ cups water (300ml)
- 2 tablespoons rice vinegar (30ml)
- 1 tablespoon sugar (12g)
- ½ teaspoon salt (3g)
- 4 oz smoked salmon (115g), sliced
- 1 medium cucumber, julienned
- 1 medium carrot, julienned
- 2 oz cream cheese (60g), softened (optional)
- 4 sheets nori (seaweed)
- Soy sauce, for serving
- Pickled ginger, for serving (optional)
- Wasabi, for serving (optional)
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