The Best Vegetarian Lasagna You'll Ever Sink Your Teeth Into | Foodal

The Best Vegetarian Lasagna You'll Ever Sink Your Teeth Into | Foodal

foodal.com

This vegetarian lasagna is comfort food at it's best. Stuffed with herbed ricotta, mushrooms, and kale and topped with delicious melted cheese.

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Ingredients

  • 1 lb lasagne noodles*
  • 28-32 oz marinara sauce
  • 12 oz baby spinach*
  • 3 cups chopped kale
  • 20 oz sliced baby bella mushrooms
  • 1/3 cup cooking sherry
  • 15 oz ricotta
  • 1 cup chopped basil
  • 1 Tbsp fresh thyme
  • 1/4 cup milk
  • 1/2 tsp crushed red pepper, optional
  • 2 cups shredded Raclette or Fontina cheese
  • 1/2 cup shredded Gruyère or Pecorino Romano cheese

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