Week 1 Recipe
Explore Chef Liz's creative recipe for a colorful, flavorful greens salad. Perfect for CSA members to enjoy their farm-fresh vegetables!
Ingredients
- 10 cups of your choice of greens: Kale
- 10 cups of your choice of greens: Swiss Chard
- 10 cups of your choice of greens: Lettuce
- tomatoes
- carrots
- yellow bell peppers
- sugar snap peas
- scallions
- purple cabbage
- apples
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