Korean Sticky Balls Baos | Recipes | Oumph!
A protein fix without the meat, these Korean Sticky Balls Baos will satisfy any craving! The perfect snack or meal and so easy to prepare!
Ingredients
- 400g Oumph! Make Anything Mince
- 1 tbsp red chilli
- 1 tbsp chopped ginger
- 1 garlic clove
- 1 tbsp agave syrup
- 3 tbsp lemon juice
- Salt and pepper
- ½ yellow onion
- 200 ml hoisin sauce
- 8 bao buns
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