Lemon & Poppyseed Muffins Recipe | Bake with Stork
Need a recipe for a delicious muffins? Try this quick lemon and poppyseed muffins recipe for a delicious baked treat today. Stork - love to bake.
Ingredients
- 125g softened Stork Baking Margarine
- 2/3 cup castor sugar
- 2 eggs, beaten lightly
- 2 cups self-raising flour
- ½ cup milk
- 4 tsp grated lemon rind
- 2 tbsp poppy seeds
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