Karele Ki Bhurji | Karela Bhurji
Karele Ki Bhurji | Karela Bhurji is a mouth-watering masala sabji. Bitter gourd is a very healthy dish for all age groups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring spoon
Ingredients
- Oil - 2 tbsp
- Cumin Seeds / Jeera - 1 tsp
- Asafoetida / Hing - A pinch
- Bitter Gourd / Karele - 4 to 5
- Onion / Pyaz - 2 Sliced
- Salt - As required
- Red Chili Powder / Lal Mirchi Powder - 1 tsp
- Dry Mango Powder / Aamchur Powder - 1/2 tsp
- Coriander Leaves / Hara Dhaniya - A handful
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