Hazelnut Pesto - Coolinarco.com
Hazelnut pesto, a delicious twist on the classic sauce made with toasted hazelnuts for an extra depth of flavor. Perfect for pasta.
Ingredients
- 1/2 cup hazelnuts (toasted and peeled)
- 2 cups basil leaves (fresh, loosely packed)
- 1/2 cup Parmesan cheese (grated)
- 1/2 cup olive oil
- 1 clove garlic (chopped)
- 2 tablespoons lemon juice (freshly squeezed)
- 1/4 teaspoon salt (to taste)
- 1/4 teaspoon black pepper (freshly ground)
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