Big Ole Bill's Greek Pastitsio | Just A Pinch Recipes

Ingredients

• 12 ounce(s) penne pasta
• 2 pound(s) ground beef
• 1 large sweet or white onion
• 12 ounce(s) shredded parmesan cheese
• 3 clove(s) garlic finely chopped
• 2 tablespoon(s) butter
• 14 1/2 ounce(s) can of diced tomatoes in sauce
• 8 ounce(s) can of tomato sauce
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) cinnamon
• ## FOR THE BECHAMEL SAUCE
• 2/3 cup(s) flour
• 1/2 cup(s) cubed butter
• 1/2 teaspoon(s) pepper
• 2 large eggs
• 4 cup(s) milk