Aubergine Parmigiana One-Pot Pasta Recipe | Pasta Recipes | Tesco Real Food

Aubergine Parmigiana One-Pot Pasta Recipe | Pasta Recipes | Tesco Real Food

realfood.tesco.com

Soft chunks of aubergine are mixed through silky spaghetti and finished with torn mozzarella and freshly picked basil leaves. Find more Pasta recipes at Tesco Real Food.

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Ingredients

  • 2 tbsp olive oil, plus 2 tsp (optional)
  • 2 aubergines, cut into 2cm cubes
  • 1 onion, sliced
  • 2 garlic cloves, crushed
  • 1 tsp dried oregano
  • 2 x 400g tins chopped tomatoes
  • 300g spaghetti
  • 210g ball mozzarella, drained and sliced
  • 10g fresh basil, leaves picked

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