Gujarati Bhindi Kadhi | Recipes18

Ingredients

• 1 cup Bhindi (okra), cut into medium pieces
• 3/4 cup Dahi (yogurt )
• 1 1/2 tablespoons Besan (gram flour)
• 1/2 teaspoon Haldi (turmeric powder)
• 1 teaspoon Salt
• 1 cup Water
• 1 tablespoon Oil
• 1/2 teaspoon Mustard seeds (rai)
• 1/4 teaspoon Fenugreek seeds (methi dana)
• 5 Curry leaves
• 1 Green chilies
• 1 teaspoon Gingerchopped
• 1 tablespoon Coriander leaves for garnish