Sizzling Asian Chicken Meatballs Recipe – A Flavorful Delight - The Pass and Provisions

Ingredients

• 1 pound (1 lb) ground chicken
• 1 egg (lightly beaten)
• ⅓ cup breadcrumbs (panko or regular)
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 2 cloves garlic (minced)
• 1 teaspoon ginger (grated)
• 2 green onions (finely chopped)
• 1 teaspoon sriracha (optional, for heat)
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• ¼ cup soy sauce
• 2 tablespoons honey
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 1 clove garlic (minced)
• 1 teaspoon cornstarch
• 2 teaspoons water
• Sesame seeds
• Sliced green onions