Sitka Seafood Market

Sitka Seafood Market

sitkaseafoodmarket.com

A pescatarian take on the classic Chicken Vesuvio, this recipe is zesty, bold and gluten-free.

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Ingredients

  • 1¼ pounds coho fillet Available in Our Seafood Subscription Box
  • 6 cloves garlic
  • 2 teaspoons salt
  • 2 teaspoons dry thyme, (or 1½ teaspoons fresh)
  • 2 teaspoons dry oregano (or 1½ teaspoons fresh)
  • 1 tablespoon lemon pepper
  • ¼ cup chicken stock
  • ¼ cup lemon juice
  • 1 tablespoon olive oil
  • 2 tablespoons butter

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