Lentil and bacon pot - Scottish Slimmers

Ingredients

• 100 g small green (Puy lentils)
• 1 onion (chopped)
• 2 medium carrots (diced)
• 2 sticks celery (sliced)
• 1 clove garlic (crushed)
• 600 ml hot water
• 250 g potatoes
• 4 rashers (well trimmed back bacon, chopped)
• 1 chicken stock cube
• 1 tbsp. chopped fresh parsley