Whole Grain Scones Recipe
Learn how to make Whole Grain Scones with a recipe from one of our experts.
Ingredients
- 2 ½ cups (11.25 oz) Whole Grain flour, such as Sonora
- 1/3 cup (2.33 oz) sugar
- ¾ tsp salt
- 1 tbsp aluminum free baking powder
- 1 stick (4 oz) cold unsalted butter, cut into ½-inch cubes
- ½ cup (3 oz) golden raisins or chopped fruit, chocolate or nuts *optional
- 1 cup (8 oz) heavy cream
- 1 large egg
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