Esquites Recipe: How to Make It

Ingredients

• 2 tablespoons olive oil
• 3 cups fresh or frozen corn, thawed
• 1/2 cup mayonnaise
• 1/3 cup crumbled Cotija cheese
• 1/3 cup chopped fresh cilantro
• 2 green onions, thinly sliced
• 1 jalapeno pepper, seeded and minced
• 1 tablespoon lime juice
• 2 garlic cloves, minced
• 1/2 teaspoon chili powder
• 1/4 teaspoon smoked paprika
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• Lime wedges, optional