Chicken Pot Pie, Russian

Chicken Pot Pie, Russian

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

View Original

Share this recipe:

Ingredients

  • 1 soup chicken (after it has been cooked), cut into bite-sized pieces
  • 1.5 kg (3.3 lb.) ready-made puff pastry
  • 2 cups cooked rice
  • 1 large onion, chopped and fried (light brown)
  • 1 large tomato, sliced thin
  • Salt and pepper to taste
  • Oregano to taste

More Like This