Home Style Tofu (家常豆腐)
Serve this classic Chinese tofu dish at your next party and your guests won't even know it is tofu. It is that delicious!
Keywords
- tofu
- sichuan
- chinese
- healthy
- sichuan chili bean paste
- spicy
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Cooking tools:
- Pot
- Colander
- Slotted spoon
- Chef's knife
- Cutting board
- Nonstick skillet
- Spatula
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Stove
Ingredients
- 1 pack Tofu, preferably firm
- 4 oz Chicken, sliced
- 1 piece Wood ear mushroom, re-hydrated and sliced
- 1 tbsp Spicy bean paste
- 2 tbsp Soy sauce
- 1 tsp Cooking wine
- 1 tsp Sugar
- ½ tsp White pepper powder
- 2 cloves Garlic, sliced
- 1 slice Ginger, shredded
- 2 sprigs Scallion, cut to 2 inch segments
- 3 tbsp water
- Corn starch
- Salt
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