Middle Eastern Vegan Mezze Platter | Vegan Recipes | Cauldron
The mezze platter of dreams. Dive into deliciousness with yummy Mediterranean flavours - hummus, Middle Eastern Falafels and veggies. Make it here.
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Cooking tools:
- Serving platter
- Serving bowl
- Plate
Ingredients
- 1 x 200g pack Cauldron Middle Eastern Falafels
- Vegan Baba Ganoush (recipe below)
- Roasted red pepper hummus
- Stuffed vine leaves
- Sliced cucumbers
- Sliced carrots
- Celery sticks
- Toasted pitta bread
- Mixed olives
- Pickled caper berries
- Cherry tomatoes
- Sun-dried tomatoes
- Fresh Medjool dates
- 2 large aubergines or 3 small ones
- 60ml tahini
- Juice of 1 lemon
- 2 garlic cloves, grated
- 2 tbsp vegan yoghurt
- Salt
- pepper
- 1⁄2 tsp sumac
- A drizzle of extra virgin olive oil
- Toasted pine nuts for garnish
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