Swedish Mazarin Torte or Mazarins
Traditional Swedish Mazarin Torte: A creamy almond pastry perfect for fika breaks or dessert, easy to make and sure to delight.
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Cooking tools:
- Airtight container
Ingredients
- 1/2 cup unsalted butter
- 1/4 cup powdered sugar
- 1 egg yolk
- 1 cup flour
- 1/2 cup sugar
- 1/3 cup butter
- 2/3 cup blanched almond , ground
- 2 eggs
- green food coloring
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