Swedish Almond Cake – Food Fusion - Pakistani's No 1 Quick Recipe Platform
There’s something special about baking this Swedish Almond Cake recipe that guarantees a deliciously moist and extremely tempting treat topped with the
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Ingredients
- Anday ki safedi (Egg whites) 5 (room temperature)
- Cream of tartar ¼ tsp
- Bareek cheeni (Caster sugar) ½ Cup
- Almond flour 2 Cups
- Namak (Salt) 1 pinch
- Anday ki zardi (Egg yolks) 5 (room temperature)
- Bareek cheeni (Caster sugar) 1/3 Cup
- Olper’s Full cream dry milk powder 1 & ½ tbs
- Vanilla essence 1 tsp
- Olper’s Cream ¾ Cup
- Makhan (Butter) soft 200g
- Badam (Almonds) flakes 1 Cup
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