Chili and Peanut Noodles with Tofu and Chili Garlic Oil - Cookidoo® – the official Thermomix® recipe
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Ingredients
- water
- 2 garlic cloves
- 1 tsp dried chili flakes
- 2 oz shallots
- 2 ½ oz coconut oil
- 5 oz red bell peppers
- 5 oz red onions
- 3 carrots
- 5 oz sugar snap peas
- 7 oz soba noodles
- ½ oz peanut butter
- ½ oz tamari sauce
- 2 tsp ginger paste
- 2 tsp Korean chili paste (gochujang)
- 1 ½ oz rice vinegar
- 2 tsp maple syrup
- ½ oz lime juice
- 1 tsp sesame oil
- 10 oz firm tofu
- ¼ bunch fresh cilantro
- 2 sprigs fresh basil
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