Our Recipes - Honey-Roasted Root Vegetables | Marché Bonichoix
Honey-Roasted Root Vegetables, a simple and easy recipe from Marché Bonichoix!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bonichoix.com.
Ingredients
- 60 canola oil ml
- 30 thym ml
- 15 white vinegar ml
- 15 honey ml
- 2 salt ml
- 1 pepper ml
- 3 carrot(s)
- 2 sweet potatoes
- 1 butternut squash
- 3 beet(s)
- 3 yellow onion(s)
- 6 garlic clove(s)
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