Warm Pistachio, Chicken, and Hearts of Palm Salad - Delicious Living
This tasty lunch combines pistachios, chicken, and hearts of palm. When thrown in with other crisp vegetables, pistachios offer many nutrients to this salad or sandwich filling.
Ingredients
- 2 (6-ounce) boneless, skinless chicken breast halves
- 1 (14-ounce) can whole hearts of palm
- 1½ cups pistachios with shells, dry-roasted and salted
- 4 tablespoons sherry vinegar
- 2 tablespoons red curry paste
- 2 tablespoons extra-virgin olive oil
- 1 cup loosely packed flat-leaf parsley leaves
- 6 medjool dates, pitted and thinly sliced lengthwise
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