» California Grape Mooncakes
California Grape Mooncakes: Enjoy unique desserts with sweet California grapes and traditional pastry crust. Perfect for health-conscious dessert lovers!
Ingredients
- Sugar 400 g
- Water 180 g
- Lemon Extract 50 ml
- Syrup 170 g
- Potassium carbonate 6 g
- Salad oil 60 g
- Cake flour 240 g
- Red California grapes 18 – 27 (6 to 9 pieces) per mooncake
- Lotus Paste 900 grams
- Egg yolk 1 each, whisked
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