Nibblous | malay coconut rice
Delicious Malay Coconut Rice | Nasi Lemak with pandan leaves, fragrant & easy to make. Perfect with Red Chili Shrimp or Mussel Curry. Serves 8.
Ingredients
- 4 level cups Thai Jasmine or Hom Mali rice, unwashed
- 2 cups thick coconut mik - filled to the brim
- 4 cups water - filled to the brim
- 8 pandan (screwpine) leaves, knotted or bundled - this is essential and cannot be substituted
- 2 slightly rounded tsp salt
- 1 rounded tsp salt
More Like This
Mum’s Nasi Lemak | Asian Inspirations
asianinspirations.com.au
Nasi Lemak (Coconut Rice) | Saveur
saveur.com
Malay Nasi Lemak with Chicken Sambal Recipe – Exotica NZ
exoticanz.com
Malaysian Nasi Lemak Recipe
allrecipes.com
Nasi Lemak - Farah J. Eats
farahjeats.com
Nasi Lemak - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Nasi Lemak: Creamy Singaporean Coconut Rice
beinspired.au
How to make Vegetarian Nasi Lemak Recipe
slurrp.com