Free From Raw Vegan Lasagna Recipe From Real Foods Recipe

Ingredients

• 1 large courgette
• For the raw marinara sauce :
• 2 ripe tomatoes
• 8 sundried tomato halves in oil OR
• 8 sundried tomato halves not in oil
• 1/4 red bell pepper
• 1/4 celery stick
• 1/4 small onion
• 1 clove garlic
• pinch pink himalayan sea salt
• a handful fresh basil
• freshly crushed black peppercorns
• For the cashew 'cheeze' :
• 2/3 cup or 100g cashews, soaked for at least 4 hours
• 1 Tbsp nutritional yeast
• juice of 1/2 lemon
• 1 tsp sweet white miso
• 1 tsp or 2 capsules probiotic powder, optional, to culture cheeze
• To serve :
• a bag (100g) mixed greens and herbs
• 6 black or Kalamata olives
• a sprinkle of crushed chillies, optional