Coconut Bread Pudding - Recipes | Goya Foods
A luscious holiday dessert For a dessert that sends your guests home with a smile, serve up a dish of freshly baked Coconut Bread Pudding. Bread pudding is a staple in homes throughout Latin America....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.
Ingredients
- 2 cups heavy cream
- 1 can GOYA® Coconut Milk
- ¼ cup raisins
- 5 GOYA® Whole Cloves
- 1 GOYA® Cinnamon Stick
- 1 inch piece fresh ginger, peeled
- ½ tsp. GOYA® Salt
- 8 egg yolks
- 1 cup sugar
- 2 cups shredded sweetened coconut
- 1 loaf Challah or brioche bread, cut into 1” cubes
- 1 bottle GOYA® Dulce de Leche
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