Lime and Passion Fruit Cheesecakes with Coconut Crumbs from In the Mood for Entertaining by Jo Pratt
Even though these are quite rich, the tanginess from the passion fruit and the lime makes them a lovely refreshing way to end your special Saturday dinner.
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Cooking tools:
- Ramekin
- Rolling pin
- Blender
- Skillet
- Stove
- Mixing bowl
- Zip-top bag
- Spoon
Ingredients
- 75 ml double cream
- 1 large ripe passion fruit
- zest and juice of 1 lime
- 15 g desiccated coconut
- 20 g butter
- 50 g digestive biscuits
- 75 g cream cheese
- 40 g icing sugar
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