Pistachio Cheesecake Cups Recipe | Samsung Food App
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Ingredients
- 150 g digestive biscuits
- 2 tbsp melted butter
- 250g cream cheese
- 1/3 cups of caster / icing sugar
- 1/2 cup of Pistachio paste
- 300ml of double cream
- 1/3 cup pistachio paste
- 1/3 cup double cream
- 1/2 cup double cream
- 2 tbsp icing sugar
- Dried rose petals
- Sliced pistachios
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