Eggplant Dip from New York Christmas by Lisa Nieschlag and Lars Wentrup
Preheat the oven to 210°C (410 °F/Gas mark 6-7). Prick the eggplant skins with a fork all over. Place the eggplants on a large piece of aluminium foil and season generously with sea salt and...
Ingredients
- 2 tbsp sesame seeds
- 1 pinch cinnamon
- 4 sprigs thyme
- 2 garlic cloves
- 1 dash lemon juice
- 3 tbsp olive oil, plus 2 tsp extra
- Sea salt, pepper
- 2 eggplants (aubergine)
- 1 pinch cardamom powder
More Like This
Eggplant and Roasted Garlic Dip — Robert St. John
robertstjohn.com
Eggplant Dip Recipe - How To Make Eggplant Dip - How To Prepare Eggplant Dip Recipe
indobase.com
Eggplant appetizer for winter - Master recipes
master-recipes.com
Eggplant and Almond Dip - Recipe | Bonapeti.com
bonapeti.com
Eggplant with Tomatoes - Master recipes
master-recipes.com
Baked Eggplant Appetizer Recipe
recipeland.com
Eggplant and Kashk Dip from Food of Life by Najmieh Batmanglij
app.ckbk.com
Eggplant Lasagna - Master recipes
master-recipes.com