Classic Swiss Fondue - Cookidoo® – the official Thermomix® recipe platform

Classic Swiss Fondue - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 2 garlic cloves
  • 7 oz Emmental cheese
  • 21 oz Gruyère cheese
  • 15 oz dry white wine
  • 1 oz corn starch
  • 1 oz Kirsch
  • 2 pinches ground black pepper
  • ½ tsp ground nutmeg
  • ½ tsp sweet paprika

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