Steak Au Poivre Recipe | Food Network
Make this Steak Au Poivre recipe tonight for a satisfying, flavor packed meal with simple ingredients. Try the full recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1-ounce all-purpose flour
- 1-ounce butter
- 8 ounces beef stock
- 1 tablespoon crushed peppercorns
- 14 16-ounces New York strip steak, trimmed
- 1-ounce olive oil
- 1 tablespoon chopped shallots
- Pinch minced garlic
- 2 ounces brandy
- 2 ounces heavy cream
- Salt and freshly ground black pepper
- Freshly chopped parsley leaves
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