Pizza del fornaio
The pizza itself is not a Sicilian dish, but the way that the Sicilian bakeries are making the dough and putting the topping is unique and very different in comparison to other parts of Italy and of...
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Cooking tools:
- Sifter
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Kitchen towel
- Baking sheet
- Grater
- Oven
- Spoon
- Measuring cup
Ingredients
- Water 260ml
- Tomato Passata 500gr
- 00 Flour for pizza 500gr
- Salt u0026 Pepper
- Olive oil
- Fresh yeast 5gr
- Sugar
- Oregano
- Hot dog sausages 6 (Small)
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