Sage and Onion Stuffing and Cranberry Brioche - British Bakels
The perfect tear and share recipe for the festive period. Made using Sage and Onion Stuffing and Cranberry Brioche and Bacom Mellow for great softness and texture.
Ingredients
- Bread flour 10.000 kg
- Baktem 10% Brioche Paste Concentrate 1.000 kg
- Sugar 0.400 kg
- Yeast 0.400 kg
- Bacom Mellow 0.200 kg
- Water 4.600 kg
- Sage stuffing 0.400 kg
- Sage herbs 0.200 kg
More Like This
Brownberry Stuffing Sage And Onion Recipe
gluttonlv.com
Brioche with sage - Recipes | fooby.ch
fooby.ch
Cranberry Sage Stuffing on the Side Recipe - Food.com
food.com
Sage and onion stuffing - Good Food Middle East
bbcgoodfoodme.com
Sage and Onion Bread Stuffing
bigoven.com
Classic Sage And Onion Stuffing | Metropolitan Market
metropolitan-market.com
Sage and onion stuffing - Raymond Blanc OBE
raymondblanc.com
Christmas Stuffing - Hobbs House Bakery
hobbshousebakery.co.uk