Mushroom wellington | Australian Mushrooms
www.australianmushrooms.com.au
Mushroom Wellington is a vegetarian twist on a classic dish – rich, tasty and packed with flavour that rivals the OG Beef Wellington.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.
Ingredients
- 450 g Swiss brown mushrooms
- 2 Portobello mushrooms
- 2 cups walnuts
- 2 tbsp olive oil
- 2 puff pastry sheets, depending on size, defrosted
- 300 g thinly sliced onions
- 60 ml vegetable stock
- 1 tbsp thyme leaves
- 1 tsp tarragon
- 2 cloves garlic, minced
- 2 tbsp soy sauce
- 120 g spinach leaves
- 1 egg, beaten
More Like This
Mushroom Wellington - Good Food And Treasured Memories
goodfoodandtreasuredmemories.com
Vegetarian Wellington with mushroom and pecan stuffing
nzwomansweeklyfood.co.nz
Vegetable Wellington with Mushrooms and Spinach
purewow.com
Mushroom Wellington | Recipe
justspices.co.uk
Vegetarian Mushroom Wellington – Eat FRESH HK
eatfresh.com.hk
Vegan Mushroom Wellington| Becel
becel.ca
Mushroom Wellington | IGA Recipes
iga.com.au
Vegan Mushroom Wellington
mealgarden.com