Lemon Pepper Mediterranean Vermicelli - Clover Leaf

Name: Lemon Pepper Mediterranean Vermicelli - Clover Leaf
Ingredients: Pour boiling water from a kettle onto the noodles and cover for 4 minutes.; In a pan, on medium to high heat, lightly sauté the tuna.; Thinly slice the red pepper and sundried tomatoes (reserve 1 tbsp oil from each jar).; Drain noodles and stir in with all the ingredients including reserved oil in a large bowl.; Pour additional 1 tbsp oils onto the mixture for some extra flavour.; Serve immediately.

www.cloverleaf.ca

Versatile Lemon Pepper Mediterranean Vermicelli with Clover Leaf Flavoured Tuna. Try it with Garlic & Hot Pepper or Tomato & Onion for new flavors!

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Ingredients

Pour boiling water from a kettle onto the noodles and cover for 4 minutes.
In a pan, on medium to high heat, lightly sauté the tuna.
Thinly slice the red pepper and sundried tomatoes (reserve 1 tbsp oil from each jar).
Drain noodles and stir in with all the ingredients including reserved oil in a large bowl.
Pour additional 1 tbsp oils onto the mixture for some extra flavour.
Serve immediately.