Fried calzoni with endive
I have been making these for years using my mother Maria Caminiti’s recipe.
Keywords
- Fried calzoni with endive.
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Ingredients
- 500g plain flour
- 2 tsp dry yeast
- 1 tsp salt
- 1 tsp sugar
- Warm water
- 1 large bunch of endive
- 2 tbsp olive oil
- 2 large onions/leeks
- 2 garlic cloves
- 1-2 chillies, sliced
- Anchovies (1 per calzone)
- Handful of pine nuts
- Bocconcini or mozzarella
- Oil for frying
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