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Spicy Calamari - Fishbox

Spicy Calamari - Fishbox

www.fishbox.co.uk

Spicy Calamari recipe with paprika. Fantastic high-quality octopus and squid, order your Fishbox to start enjoying ready to eat seafood

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Ingredients

  • 300-500g squid
  • 140g plain flour
  • 60g cornflour
  • 1 tsp smoked paprika
  • 1/2 tsp cayenne pepper (or more if you like it spicy!)
  • 1/2 tsp salt
  • 2-3 eggs, beaten
  • Cooking oil

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