Hearty Chicken and Herb Noodle Soup Recipe
A comforting and flavorful chicken noodle soup made with fresh herbs and vegetables.
Ingredients
- Extra Virgin Olive Oil tablespoons
- Ground Chicken 0 lb
- Salt to taste
- Black Pepper to taste
- Garlic Clove, roughly chopped each
- Ground Coriander teaspoons
- Celery Seeds, optional teaspoons
- Celery Stalks, halved lengthwise, then sliced 1/2-inch thick each
- Large Carrot, peeled and cut into 1/2-inch cubes each
- Large Shallot, finely chopped each
- Fresh Thyme Leaves tablespoons or 1 teaspoon dried thyme leaves
- Chicken Stock cups, plus more as needed
- Dried Egg Noodles 0 oz or other small shaped pasta
- Creme fraiche to taste, for garnish
- Flat Leaf Parsley, chopped, for garnish to taste
- Dill, chopped, for garnish to taste
- Lemon Zest, for garnish to taste
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